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Roller-piston dough depositor
Roller-piston dough depositor designed for depositing dough products onto receiving trays. The operating principle of the machine is based on a roller-piston group of…
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Gingerbread replication machine
A gingerbread replication machine is a common professional equipment for gingerbread glazing (replication), actively used in confectionery production and bakeries at various levels. Thanks…
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Dough depositor for the production of gingerbread with filling
Automatic depositing machine for the production of gingerbread and butter cookies (stick or dome) with filling, as well as gingerbread, oatmeal, butter cookies without…
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Decoration unit
The decoration unit is specially designed as an addition to the (enrobing machine). It is mounted in the glazing zone, where the pattern is…
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Cooling conveyor
Video: "Line for glazing cakes and Easter cakes on a rope conveyor" It is used in the production of glazed confectionery products for cooling…
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